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Displaying results 1–25
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The Best of the World's Classics, Restricted to prose. Volume II (of X) - Rome
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Legends of the Gods
Sir E. A. Wallis Budge
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The Best of the World's Classics, Restricted to Prose, Vol. IV (of X)—Great Britain and Ireland II
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The Salvaging of Civilization
H. G. Wells
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The Dance (by An Antiquary)
Anonymous
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Wanderbilder aus Central-Amerika. Skizzen eines deutschen Malers (German)
Wilhelm Heine
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Egyptian Tales, Translated from the Papyri: First series, IVth to XIIth dynasty
W. M. Flinders Petrie
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The land of mist
Arthur Conan Doyle
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The Aeneid of Virgil
Virgil
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Family fare : food management and recipes
United States. Agricultural Research Service. Human Nutrition Research Division, United States. Agricultural Research Service. Consumer and Food Economics Research Division, and Institute of Home Economics
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Goethes Briefe an Leipziger Freunde (German)
Johann Wolfgang von Goethe
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The Best of the World's Classics, Restricted to Prose, Vol. VI (of X)—Great Britain and Ireland IV
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Memoirs of James Robert Hope-Scott, Volume 2
Robert Ornsby
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The Æneid of Virgil, Translated into English Verse
Virgil
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The Legislative Manual, of the State of Colorado
Thomas B. Corbett
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Aina: Kertomus 1808-09 sodasta (Finnish)
J. O. Åberg
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The World's Greatest Books — Volume 13 — Religion and Philosophy
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The World's Greatest Books — Volume 19 — Travel and Adventure
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War and the Future: Italy, France and Britain at War
H. G. Wells
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Sir Gawayne and the Green Knight (Middle English)
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Le Morte Darthur
Sir Thomas Malory
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Discourse on the Method of Rightly Conducting One's Reason and of Seeking Truth in the Sciences
René Descartes
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Lysistrata
Aristophanes
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The World's Greatest Books — Volume 14 — Philosophy and Economics
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The World's Greatest Books — Volume 09 — Lives and Letters
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Displaying results 1–25