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The Natural Food of Man
Hereward Carrington
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Mrs. Wilson's Cook Book
Mary A. Wilson
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What to eat and when
Susanna Cocroft
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Coffee and chicory : Their culture, chemical composition, preparation for market, and consumption, with simple tests for detecting adulteration, and practical hints for the producer and consumer
P. L. Simmonds
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The Ethics of Diet
Howard Williams
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Knox Eat and Reduce Plan; Including Choice-of-Foods Chart
Charles B. Knox Gelatine Co.
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The Healthy Life, Vol. V, Nos. 24-28
Various
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Science and Practice in Farm Cultivation
James Buckman
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How to Eat: A Cure for "Nerves"
Thomas C. Hinkle
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Foods and Their Adulteration
Harvey Washington Wiley
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How to Live: Rules for Healthful Living Based on Modern Science
Irving Fisher and Eugene Lyman Fisk
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The married woman's private medical companion : embracing the treatment of menstruation, or monthly turns, during their stoppage, irregularity, or entire suppression. Pregnancy, and how it may be determined; with the treatment of its various diseases. Discovery to prevent pregnancy; its great and important necessity where malformation or inability exists to give birth. To prevent miscarriage or abortion. When proper and necessary to effect miscarriage. When attended with entire safety. Causes and mode of cure of barrenness, or sterility.
A. M. Mauriceau
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Food in War Time
Graham Lusk
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Tea and the effects of tea drinking
W. Scott Tebb
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A vénülés elhárítása és az élet meghosszabbítása
(Hungarian)
Arnold Lorand
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A Living from the Land
William Budington Duryee
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The Cooking Manual of Practical Directions for Economical Every-Day Cookery
Juliet Corson
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Health, Happiness, and Longevity
Louis Philippe McCarty
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Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages
William A. Alcott
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Everyday Foods in War Time
Mary Swartz Rose
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Good Things to Eat, as Suggested by Rufus
Rufus Estes
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So sollt ihr leben! Winke und Rathschläge für Gesunde und Kranke... (German)
Sebastian Kneipp
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The Farm That Won't Wear Out
Cyril G. Hopkins
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Family fare : food management and recipes
United States. Agricultural Research Service. Human Nutrition Research Division, United States. Agricultural Research Service. Consumer and Food Economics Research Division, and Institute of Home Economics
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The Laurel Health Cookery
Evora Bucknum Perkins
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