Books in Browsing: Business/Management (sorted alphabetically by author)
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Made-Over Dishes S. T. Rorer
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Books and bidders : The adventures of a bibliophile A. S. W. Rosenbach
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The Romance and Tragedy of a Widely Known Business Man of New York William Ingraham Russell
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A History of Advertising from the Earliest Times. Henry Sampson
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Butchers', Packers' and Sausage Makers' Red Book (German) George Jacob Sayer
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Increasing Human Efficiency in Business Walter Dill Scott
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Banking William Amasa Scott
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The business career in its public relations Albert Shaw
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History of the Comstock Patent Medicine Business and Dr. Morse's Indian Root Pills Robert B. Shaw
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Carrying out the city plan : The practical application of American law in the execution of city plans Flavel Shurtleff
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How to conduct a small mail order business W. E. Skinner
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Men of Invention and Industry Samuel Smiles
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White Fire Roy J. Snell
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Fifty years with the Revere Copper Co. S. T. Snow
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A New Banking System Lysander Spooner
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Cork: Its Origin and Industrial Uses Gilbert Erwin Stecher
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Type: A Primer of Information About the Mechanical Features of Printing Types A. A. Stewart
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The Money Market F. Straker
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Die Entwicklung des Berliner Flaschenbiergeschäfts (German) Gustav Stresemann
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The Rights of Labor William H. Taft
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The History of the Standard Oil Company Ida M. Tarbell
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The Principles of Scientific Management Frederick Winslow Taylor
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Shop Management Frederick Winslow Taylor
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Recipes Used in the Cooking Schools, U. S. Army United States. Army
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How the shortage of skilled mechanics is being overcome by training the unskilled United States. Council of National Defense. Committee on Labor. Section on Industrial Training for the War Emergency