Books in Browsing: Cooking & Drinking (sorted by popularity)
- The Nut Culturist Andrew S. Fuller 210 downloads
- Fast-Day Cookery; or, Meals without Meat Grace Johnson 209 downloads
- Old Cookery Books and Ancient Cuisine William Carew Hazlitt 209 downloads
- The Jewish Manual Lady Judith Cohen Montefiore 208 downloads
- Paper-bag Cookery Countess Vera Serkoff 208 downloads
- A Comprehensive Guide-Book to Natural, Hygienic and Humane Diet Sidney Hartnoll Beard 207 downloads
- Studies of American Fungi. Mushrooms, Edible, Poisonous, etc. George Francis Atkinson 206 downloads
- The International Jewish Cook Book Florence Kreisler Greenbaum 205 downloads
- Bright Ideas for Entertaining Mrs. Herbert B. Linscott 204 downloads
- Bohemian San Francisco Clarence E. Edwords 204 downloads
- The grapes of New York U. P. Hedrick 204 downloads
- Cocina cómica: Recetas de guisos y postres, poesías culinarias, y otros excesos (Spanish) Juan Pérez Zúñiga 203 downloads
- Making a Garden of Perennials W. C. Egan 203 downloads
- Marion Harland's Complete Cook Book Marion Harland 201 downloads
- Choice Recipes and Menus Using Canned Foods American Can Company. Home Economics Department 201 downloads
- The American Housewife Anonymous 200 downloads
- Commentario de le piu notabili, & mostruose cose d'Italia, & di altri luoghi di lingua aramea in Italiana tradotto, nelquale si impara, & prendesi estremo piacere (Italian) Ortensio Landi 198 downloads
- Every Step in Canning: The Cold-Pack Method Grace Viall Gray 197 downloads
- The Mary Frances knitting and crocheting book : or, Adventures among the knitting people Jane Eayre Fryer 193 downloads
- No Animal Food; and Nutrition and Diet; with Vegetable Recipes Rupert H. Wheldon 193 downloads
- Miss Parloa's New Cook Book Maria Parloa 192 downloads
- Practical Italian Recipes for American Kitchens Julia Lovejoy Cuniberti 191 downloads
- Mrs. Mary Eales's receipts. (1733) Mary Eales 191 downloads
- Miss Beecher's Housekeeper and Healthkeeper Catharine Esther Beecher 191 downloads
- Canned Fruit, Preserves, and Jellies: Household Methods of Preparation Maria Parloa 191 downloads